Easter sweets of San Fratello ...they have an uncomfortable name

I have been hesitant whether to write or less this article. Then the decision, putting aside any type of moralism and sense of the decency (and also, somehow, my own classy).

"Shame?" – you will ask you - "And because you should ever have shame in to write a recipe or in to speak of kitchen?". Because I want to speak to you of the Easter typical sweet of San Fratello, Norman village on the beautiful Nebrodi Mountains in the Messina’s Province.

"And that there will be of scandalous in an Easter dessert?" - you will keep on asking you.

Asparagus to the vapor with omelet maltreated with curcuma

In odor of Spring and desire to reenter in my beautiful jeans that don't enter anymore, I have thought a healthy, fast and very tasty recipe. The spicy note and the color of the curcuma will enrich this dish with an unusual exotic feature.

As usual, my recommendation is that to use fresh ingredients and of which can possibly verify the origin of it.

Says this, footstep immediately to write you the recipe.